Bioactive seaweeds for food applications : natural ingredients for healthy diets /

edited by Yimin Qin

Other Authors: Qin, Yimin,
Format: BOOKS
Language: English
Published: London : Academic Press, 2018
Subjects: Food –– Biotechnology.
Bioactive compounds.
Marine algae as food.
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MainLB, English Stack (5th Fl.)

Call Number: QP144.F85 B615 2018
Copy 1
Available